This redefined breakfast classic brings a healthier and nutritious option to the table focusing on organ meats and bringing flavoring that are sure to satisfy. 

This recipe is pictured with two perfectly poached eggs. Adding a couple of eggs makes this a very hearty and nutritious breakfast.

Ramen is a comfort food for most but comes with a seasoning packet filled with ingredients that you don't want in your body. This healthy version is just as tasty and much, much better for you.

Pasta doesn't have to be complicated to be delicious. Seasoned breadcrumbs make a great topping. For this recipe, I recommend using protein leftovers. In this recipe, I used leftover grilled steak on the side.

Bone broth is different from stock. Bone broth is meant to be simmered for long hours to pull as many nutrients from the bones as possible. This nourishing beverage is very warming to the soul.

This simple glaze makes your salmon pop with asian inspired flavors.  Adding pluck to the glaze and veggies ties all the flavors together while providing even MORE nutrients.  The best part?  One Pan!