Upgrade Every Meal with Real Food Nutrition
Pluck is a savory, chef-crafted seasoning made from 100% grass-fed organ meats—nature’s most nutrient-dense foods. Just sprinkle it on anything you eat to instantly add bioavailable vitamins and minerals—no prep, no weird textures, no extra effort.
Start with our full-size shaker or discover your favorite with our sample pack.


What Our Customers Say
“Love these!!! They’re so easy to sprinkle onto anything and taste amazing!”
“Delicious. Has very good flavor. Can put on about anything. Easy to use.”
“Really good. Tastes like cinnamon. I use in my coffee every morning. Highly recommend.”
“Just as expected! Cinnamon deliciousness! Does not disappoint.”
“All were delicious. buying all 4 in shaker size for my family. my kids love it too.”
“This is an easy and tasty way to improve the nutrition content of our food!”
Have a question?
Frequently Asked Questions
What does this seasoning taste like?
Pluck tastes like an all-purpose seasoning with a slightly smoky flavor. The organ meat adds a unique, umami flavor. It's delicious and your taste buds will be awakened by the natural umami.
Do kids eat/like Pluck?
Absolutely. It's a great way to add nutrients to your kids' diet without them knowing it. You don't have to deal with picky eaters with Pluck. Plus, every kid we know that has tried Pluck loves it.
Where do you source your organ meats?
We source our organ meats from New Zealand pasture-raised cows that are grass-fed, grass-finished and humanely treated. No GMO feed or hormones are used. The high quality of these freeze-dried, powdered organs are the same as you will find in organ meat supplements sourced from New Zealand.
