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Rated 4.9 from 1,507 reviews
Experience the 5 second Meal Upgrade Thousands of Families are Switching to
Pluck brings 100% Grass-fed Organs Hidden inside a
blend your family will love.
No organ taste
Sprinkle on everyday food
From grass-fed, New Zealand cows
Certified organic herbs
SAVE 40% + FREE SAMPLE PACK + FREE SHAKER
“Our entire family, from kids to adults love Pluck. I was blown away by how good it was and now it's a staple at the dinner time table. Our kids age 2 to 14 love it!”
Lisa Gazzoo
LIMITED TIME OFFER
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META EXCLUSIVE OFFER
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SAVE UP TO 40%
🔥🔥🔥
LIMITED TIME OFFER
🔥🔥🔥
META EXCLUSIVE OFFER
🔥🔥🔥
SAVE UP TO 40%
🔥🔥🔥
LIMITED TIME OFFER
🔥🔥🔥
META EXCLUSIVE OFFER
🔥🔥🔥
SAVE UP TO 40%
🔥🔥🔥
LIMITED TIME OFFER
🔥🔥🔥
META EXCLUSIVE OFFER
🔥🔥🔥
SAVE UP TO 40%
🔥🔥🔥
The Pluck Ultimate Bundle is Our Best Deal Ever
Shop for the Whole Family and Save 40% on the Superfood Seasoning Parents are Raving About with our Best Bundle Deal Ever — Exclusively Available through Meta!
BEST VALUE
Save 40%
The Ultimate Saver Bundle
🔥 This offer is NOT available elsewhere
FREE BONUS FLAVOR
FREE SAMPLE PACK
Original Shaker
$29.95
$26.65
Zesty Garlic Shaker
$29.95
$26.65
Southwest Shaker
$29.95
$26.65
Chimichurri Shaker
$29.95
FREE
7-Flavor Sample Pack
$14.00
FREE
$133.80
$77.95
🔥 Exclusive Savings Just For You
New customer starter
YOU'RE SAVING 19%
Original Shaker
$29.95
Zesty Garlic Shaker
$29.95
7-Flavor Sample Pack
$14.00
FREE
$73.90
$59.90
🔥 This offer is NOT repeated elsewhere
What Our Customers Are Saying
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So what's inside Pluck?
Pluck is made with a blend of 100% grass-fed beef organs, including liver, kidney, spleen, heart, and pancreas, along with Redmond Real Salt® and organic herbs and spices such as onion, smoked paprika, lemon peel, garlic, parsley, mustard seed, and thyme.
Specific ingredients vary by flavor and can be seen here.
Explore Pluck Flavors
Upgrade any meal in 5 seconds
Use 3-5 times daily just like salt
17-20% organs
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Use Pluck like a seasoning or add to your recipes
Use Pluck just like salt or any seasoning. We recommend using it as a finishing salt to maximize both flavor and nutrition but you can also mix it into ground meats, stews and sauces as you would other seasonings. Sprinkle it on eggs, vegetables, meat, soups, or anything you eat. Start with about ¼ teaspoon per serving and adjust to taste. Use daily on every meal.
TRUSTED BY EXPERTS
Dr. Christine Smith. Functional Medicine & Nervous System Doctor
Dr. Christine Smith is a practitioner, teacher, and catalyst for change in how we understand healing. Her work focuses on seeing the whole person through personalized, integrative care that bridges physiology, psychology, and energy.
A Chef’s Career. A Father’s Mission.
As a renowned chef, I've cooked for celebrities and billionaires, but my daughter's life-threatening illness inspired me to create Pluck to make nutrition effortless.
At the age of two, my youngest daughter was afflicted with the life-threatening Shiga toxin. I had left town for work thinking she was on the road to recovering only to return to her looking like skin and bones. It was a truly frightening time where my wife and I struggled to get nutrients into her.
Fortunately, she survived and is a vibrant, healthy child but the experience left me wanting to create a functional food product that anyone could eat and benefit from without requiring them to adopt new habits or step outside of their comfort zone.
That’s what Pluck is all about. Nutrition in a pinch. No need to adopt new habits, simply use Pluck instead of salt and pepper and turn everything into a nutrient-rich, bio-available superfood.
FAQ
What does Pluck go with?
If you can salt it, you can Pluck it. Pluck Pure can go with sweet or savory items. Try it in smoothies, hot beverages, ground meats, dressings, stews, sauces, pet food and soups.
Pluck flavors are best for savory dishes. Try them on eggs, popcorn, tacos, meats, grains, toast, stir fry, wings, pizza, fish, seafood, vegges, pasta, dips, soups, stews, dressings and broth.
Is Pluck vegan or vegetarian?
No. Pluck uses a mix of spices, herbs, and a blend of freeze-dried, powdered organ meat that comes from cows. If you're not 100% plant-based, then you'll love getting all the benefits of organ meat without needing to handle or cook animal organs.
Are the spices and herbs organic?
Yes. They are certified organic and sustainably sourced.
Why is this more expensive than regular "seasonings"?
Pluck is real food nutrition blend in seasoning form. Think of it both as a real-food supplement that also provides flavor. Organ meats freeze-dried from healthy, pastured animals is expensive which increases the cost and nutrient-density of our product.
It's far cheaper than buying encapsulated supplements and it's a whole food which means your body should recognize and easily absorb the vitamins and minerals.
Are there any fillers or additives?
No, Pluck contains no fillers, additives, or artificial ingredients, just real, nutrient-dense, high-quality ingredients. Every blend is crafted with single ingredient, organic spices and organ meats to provide both great flavor and nutritional benefits.
Is Pluck dairy-free?
Yes.
Is Pluck gluten-free?
Yes. While the facilities that our ingredients are packaged in are not certified celiac safe, we are told that no gluten products are packaged in the facilities.
What is the shelf life of Pluck once opened?
Pluck Seasonings has a shelf life of 2 years for Pure, and 1 year for Zesty Garlic, All Purpose, and Mild Spicy, starting from the manufacturing date that is indicated on the shaker/pouch. The key with Pluck is to use it so don't treat it like nutmeg. Use it multiple times daily to benefit!
What is the best way to store Pluck? Should it be refrigerated?
Keep your Pluck on the kitchen counter, table, cupboard or drawer that will ensure you are using them often. The more you use it, the more you benefit. Pluck should NOT be refrigerated, as that could draw moisture to them. Also, keep them away from direct heat or strong sunlight, such as a stove burner or windowsill.
How much organ meat is in Pluck?
The mixes are as follows:
Original 17% - organ blend, 83% seasoning blend
Zesty Garlic - 17% organ blend, 83% seasoning blend
Southwest - 17% organ blend, 83% seasoning blend
Habanero Lime - 17% organ blend, 83% seasoning blend
Cinnamon - 35% brain, 65% seasoning
Pure Organs - 100% organ blend
Pure Brain - 100% organs
If you're wondering, when you freeze-dry organs, they go from 100% to about 21% in size. When powdered, this is an extremely concentrated blend. If you've been tested and know your numbers are low, we recommend getting Pure and gradually easing up to 1 teaspoon which is equal to 2 oz of organs.
To put it in perspective, most ancestral ground meat blends only have between 5-7% organs and none of them have as many organs as Pluck.
For those just looking to boost their nutrition and optimize their daily health, the seasonings work well. Think of it like microdosing frequently for cummulative effect. We've received many testimonials of customers experiencing the health benefits and increased nutrient markers from the seasonings alone.
Quick delivery, nice packaging, clean ingredients, tastes good- no organ flavor
I like the individual sample sizes. So far I am enjoying the ease of the product, just shake it on my food, even sprinkled cinn/brain in my coffee, and I am getting condensed nutrition without taking a gel capsule!
I am loving Pluck!! I just got it not long ago, so I haven't used much of it yet. I ordered a big container of the original and a sample pack to try so I could experiment with all the flavors. so far I have used the zesty garlic in a stir fry and in pasta sauce, and I used the original in eggs on my pumpkin seeds I roasted! Wow did that give them a boost! I love the clean ingredients, the flavor boost and the extra bit of nutrients it's adding to my food! Highly recommend!
Great product and good service. Somehow, I got on an auto ship pattern, which is actually fine and handy. I'm just worried I wont use it up as fast as they can ship it.
I love the original and cinnamon. I was skeptical at first, but the taste is chef’s kiss to all my recipes
Pluck gives me nutrition that I need and tastes great!
I love supporting companies like you all due to being a small company with a great message and ingredient list, but I gotta say, for the price, the taste is not nearly trong enough for me. Maybe its the flavors I chose, but they tasted extremely bland to me. So I used ALOT of it on very bland items to really taste the flavors, to see if I could up the flavor, but it just didn't do it for me. Thanks for all your hard work though! I just gotta be honest.
Good flavor. No "liver" flavor. Great on eggs, potatoes, steak, sauteed veggies, fish, chicken...so a great add to just about every dish. Would be good in spaghetti and casseroles, too!
Love the new cinnamon flavor - topping off smoothies, coffee, and even just the kiddos' cup of raw milk. Well done!
I love knowing that I'm getting all available neutrition from the entire animal
One of the FAQs is "Will my kids eat it?" My answer is: yes. My 2yo saw daddy try it on his tongue, requested the same, and now wants me to sprinkle his tongue every time he's sees the shaker. My other 3, who don't like organ meat so far, also request it. Such an easy way to get better nutrients!
This product gave me a headache and upset my stomach a bit. This is not normal for me. I could taste the seasoning into the next morning, even after brushing and gargling. I had sprinkled it into a dish of groats, veggies and salmon. I am sure it's fine for many. It's just not something I want to risk eating again or on a regular basis.
Don't Be Afraid! These seasoning blends are so tasty! Yes, you can slightly tasted the organ meats, but it is not overt. I find the flavor(s) to be a great addition to our foods!
I really enjoy the taste of these products I my brain perfectly know that it juste pure and healthy stuff - N.R.G.
i love pluck! it's an easy, tasty way to get organ meats onto my family's favorite food. thanks, pluck!!
