Egg salad is a perfect, easy meal for a spring picnic. Just add bread and it makes a sandwich. I love how tasty Pluck makes eggs taste. Springle as much as you like!
Prepare the eggs traditional way or air fry at 250 for 18 minutes
Let eggs cool and chop into small pieces
In a medium size bowl, mix all ingredients well
Let chill 30 minutes - 3 hours for flavors to combine