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Simply Plucked Cauliflower

We recommend using either Pluck Zesty Garlic, All-Purpose or Spicy for this recipe.

Cook Time 15 mins
Servings: 4
Description

A great alternative to potatoes, smashed cauliflower with ghee and pluck is a winning combo.

Ingredients
  • 1 medium-large head of cauliflower, cut into florets
  • 1 tbsp Pluck seasoning
  • 2+ tbsp Simply Ghee's Original Ghee
  • 1/2 cup grated Parmesan or Asiago cheese
  • Salt and pepper to taste
Instructions
  1. 1
    Step 1

    Wash the cauliflower and cut into small florets

  2. 2
    Step 2

    Place cauliflower in a pan with steamer and cook over med-high heat until it is soft and you can easily pierce it with a fork

  3. 3
    Step 3

    Drain the cauliflower and add back into the pan

  4. 4
    Step 4

    Add Pluck seasoning, Simply Ghee's Original Ghee, and cheese and smash all together with a fork or a potato masher

  5. 5
    Step 5

    Add salt and pepper to taste

  6. 6
    Step 6

    Dust with Pluck and serve

Read it online: https://eatpluck.com/recipes/smashed-cauliflower-plucked/