hr. cooking time
We recommend using either Pluck Zesty Garlic, All-Purpose or Spicy for this recipe.
Cover the nuts or seeds with filtered water to soak overnight
Drain water, toss with melted fat/oil and Pluck seasoning until well coated
Place single layer on a tray and convection bake in oven at 225ºF for about 3-4 hours. Check every hour after 2 hours until dry and crisp. They should be crunchy not soft.
Remove from oven, allow to cool and store in a sealed container.
1 pound of nuts or seeds (your choice of type)
1 tablespoon melted butter, ghee, coconut oil, olive oil or avocado oil
2-3 tablespoons Pluck seasoning(to taste)
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