Blue Breakfast Smoothie

Dr. Vincent Pedre

Recipe by Dr. Vincent Pedre

Dr. Vincent Pedre is the Medical Director of Pedre Integrative Health and Founder of Dr. Pedre Wellness, CEO/Founder of Happy Gut Life, has worked as a nutraceutical consultant and spokesperson for NatureMD and Ortho Molecular Products, and is a Functional Medicine-Certified Practitioner with a concierge practice in New York City since 2004. He believes the gut is the gateway to excellent wellness. His newest book, The GutSMART Protocol — featuring a 14-day personalized gut-healing plan based on the GutSMART Quiz — is the culmination of years of research and clinical experience as a functional gut health expert.

This recipe uses Pluck Pure.

Instructions

Step 1

Blend all the ingredients in a blender until smooth. Enjoy!
 

Ingredients

1 cup macadamia milk or hemp milk

1/2 teaspoon alcohol-free vanilla flavoring

1 teaspoon bee pollen, plus more for garnish

1/2 teaspoon blue spirulina

1/2 teaspoon Pluck Pure

1 cup baby spinach leaves or 1⁄2 cup frozen spinach

1 frozen banana, cut into chunks, plus extra slices for garnish

1/4 cup frozen raspberries (≤10)

1/2 cup ice cubes or crushed ice

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