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7-layer Dip Tortilla Cup Appetizer

7-layer dip tortilla cup appetizer
Time
Cook Time: 10 min
Servings 6
Description

An easy and delicious appetizer that could also be a fun finger food meal.

Ingredients
  • 6 Tortillas (your choice)
  • 1 can Refried beans
  • 1 pound Beef (or other protein of choice)
  • 1/2 cup Greek yogurt/ sour cream
  • favorite Salsa
  • 1 Avocado
  • 2 Tomatoes
  • 1 can black olives (or preferred olive)
  • 1 green onion/scallion
  • 1 tablespoon Pluck Spice
  • salt, to taste (optional)
Instructions
  1. Step 1

    Preheat oven to 375 degrees fahrenheit. Chop tomatoes, green onions, and avocado

  2. Step 2

    Cut tortillas into strips or into long triangles similar to cutting a pie. Using a 12 cupcake pan, ensure each cupcake hole is layered (about 3 pieces)

  3. Step 3

    Place cupcake tray with tortillas into oven and bake for 10 minutes.

  4. Step 4

    Brown your beef in a large fry pan adding Pluck seasoning and some salt (if desired)

  5. Step 5

    Once the tortillas are ready, layer in your ingredients for a delicious appetizer!
    I layered as follows: beans, sour cream, salsa, beef topped with sliced avocado, diced tomatoes, diced olives and scallions.

Read it online: https://eatpluck.com/recipes/7-layer-dip-tortilla-cup-appetizer/