Smashed Cauliflower - Plucked

Name: Smashed Cauliflower - Plucked
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 1 medium-large head of cauliflower, cut into florets; 1 Tablespoon Pluck seasoning; 2+ Tablespoons of Simply Ghee's Original Ghee; 1⁄2+ cup grated Parmesan or Asiago cheese; Salt and pepper to taste

Bev M., @simplygheellc

Bev is passionate about the healing power of foods. As the co-founder of Simply Ghee, a line of small-batch ghee made from scratch, Bev and her team love exploring new recipes and flavor pairings to complement their ghee varieties.

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Rating

Rated 5 stars by 1 users

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Servings

2

Cook Time

Varies minutes

Ingredients

1 medium-large head of cauliflower, cut into florets
1 Tablespoon Pluck seasoning
2+ Tablespoons of Simply Ghee's Original Ghee
1⁄2+ cup grated Parmesan or Asiago cheese
Salt and pepper to taste

Directions

Wash the cauliflower and cut into small florets
Place cauliflower in a pan with steamer and cook over med-high heat until it is soft and you can easily pierce it with a fork
Drain the cauliflower and add back into the pan
Add Pluck seasoning, Simply Ghee's Original Ghee, and cheese and smash all together with a fork or a potato masher
Add salt and pepper to taste
Dust with Pluck and serve